"Everyone will be fighting over them!". With or without the shrimp, this lemony orzo pasta salad is a perfect potluck dish to pass because it is just as tasty served room temperature or cold as it is warm. One of my all-time favorite potluck recipes is this bright and fresh chicken pasta salad with grapes. Nov 27, 2019. They all look GREAT! I actually was worried about mixing the sauce in too early because I thought it might get soggy, but I had some leftovers for lunch today and I must say it actually tastes better the next day! Raisins add chew to this spice cake, and a topping of brown sugar, walnuts, and chocolate chips finishes it off. Inspired by the chilled Spanish soup, this potluck salad recipe features diced onion, yellow bell pepper, This vibrant green hummus recipe couldn't be easier--just toss a few ingredients in the food processor and whir away! Cook the casserole in advance, transport it in the same dish youve baked it in and reheat in the oven upon arriving at your destination. ???? This decadent Southwestern classic takes less than an hour to whip up, and just needs a bag of tortilla chips to serve alongside. Its my new favorite make-ahead lunch recipe. Made in just one bowl in under 30 minutes, these blueberry scones are going to disapper in a flash. Scroll through to find your new go-to potluck side dish, from pasta salad to potato salad (and every salad in between), plus some non-salad options like mac and Your email address will not be published. You can rely on this variety of recipes to take to a potluck without any stress. A recent graduate of Washington and Lee University, Mary Alice majored in journalism and art history. Who could resist those breadcrumbs on top?? Bring a side of macerated strawberries, whipped topping, and a sauce to really wow with this recipe. Thanks for the recipe! -Heather, Super-Easy Caprese Pasta Salad:We made this for a potluck this week and LOVED it! Great recipe ? -Alissa, Asian Quinoa Slaw:Yum! This post may contain affiliate links. There are certain recipes that belong at a family reunion. These are such a perfect party appetizer I advise making a double-batch before the keto crowd devours them all. And if that idea appeals to you, Ive got good news: Youre in the right place. Its now our go to way to use up leftover veggies. Warm or room temperature, the bright and juicy roasted pineapple and peppers is an easy side dish that no one will expect. It pairs perfectly with an Easter ham and rich potato side dishes. Topped with fresh chunks of diced tomato, cucumber, red bell pepper, and red onion, this Light Spaghetti Salad proves that family reunion recipes need not be rich and heavy to be a hit. Simple Holiday Potluck Dishes that Travel Well Boiled Peanut Hummus. 2023 HGJ Communications Inc. | All Rights Reserved All of these side dishes can be served cold, require little prep work and few ingredients, and most importantly they're all deserving of a place on your holiday table . My first time preparing a recipe with kale. Slice it for the potluck table and let your friends and family just grab a slice to eat as a simple side. Look for it in the condiment section of large grocery stores or natural-foods stores. I used arugula instead of spinach and it worked well too! It was a big hit. You may meet one or two people who turn their noses up at bacon, pecans and cheese, but at least 90% of the crowd will be blessing you for throwing all the good things into one rich and tasty little bite. A heavy slow cooker insert keeps foods warm a long time, so you can carry them right in pot and plug them back in on warm when you get to your party. Crunchy cauliflower, bell pepper, and red onion get a coat of creamy dressing (like Miracle Whip) sweetened with sugar. Fred Hardy II; Food Stylist: Emily Nabors Hall; Prop Stylist: Christina Brockman. Fresh basil and chives lend themselves to the elevated flavors of this dish. 3 of 43 View All ! -Mary-Ella, Veggie Lovers Pasta Salad:We love this recipe!! You could even bring a box of crackers and this homemade pimento spread that takes just 5 minutes to stir together. A collection of my favorite make-ahead salads (pasta salads, green salads, chicken salads, you name it!) Christopher Testani. If you want proof that school gardens help create sophisticated and adventurous eaters, look no further. For an upcoming get together coming up, perhaps you can bake one of the desserts like Turmeric Sugar Cookies to share with your friends and family. This gorgeous and colorful 8-layer taco salad recipe is made healthier by using ground turkey in place of beef, adding Greek yogurt and bumping up the amount of Coconut-Carrot Cake with Coconut Buttercream Recipe. Perfect for dunking in eggnog or munching by the fire, these biscotti are decadent enough for a festive occasion. Our 10 Favorite Italian Recipes From Nonna's Cookbook, Our 20 Most Popular Recipes From November, The Most Popular Holiday Recipe From Each U.S. State, The 5 Brands Our Community Says Are "Worth the Splurge" at the Grocery Store, 15 Potluck Recipes So Good They'll Make You Famous at Church, Our 20 Most Popular Recipes From September. These are also very convenient, instead of messy. Cumin adds just enough complexity to this easy green salsa. Thanks for the guilt-free recipe! -Trina, Lemony Artichoke Pasta Salad:Made this for Mothers Day, and we all LOVED it! These all look so yummy. Serve with veggie chips, pita chips or crudits. TGIF. It was a hit at our bbq! -Whitney, Lightened-Up Chicken Salad:I love chicken salad and lighting it up means lunch is planned for today. Happy day! Joanna, Zesty Lentil Spinach Salad:This salad was so good, I over ate because I couldnt stop munching! Homemade buttermilk herb dressing is loaded with spring flavors and would be a thoughtful dish to bring to an Easter potluck with a huge bowl of fresh and crispy romaine lettuce, homemade croutons, and cherry tomatoes. I believe a great family recipe is one that makes everyone at the table happy, notjustthe kids. It's the most searched for casserole recipe in the South, so of course our Old-School Squash Casserole had to be on this list. You dont have to borrow an oven, a microwave or any forgotten condiments. Serve this salad in a clear glass bowl and you'll have an eye-catching party-worthy dinner or potluck side in just 30 minutes. The large bowl is always finished off," recipe contributor Bwendler says. document.getElementById( "ak_js_5" ).setAttribute( "value", ( new Date() ).getTime() ); This gorgeous and healthy summer vegetable salad is loaded with pretty produce, including golden beets, avocado, corn, microgreens and radishes. Serve with tortilla chips and/or crudits. Lemon-Basil Orzo with Parmesan Credit: Oxmoor House Lemon-Basil Orzo with Parmesan Recipe Just 6 ingredients are all you need to make this fresh pasta side. Weve taken your inspiration and customized this with our familys favorite toppings: Italian sausage, pepperoni, roasted red peppers, mozzarella, and crushed red pepper. It's cooked and served all in the same skillet, cutting down on dishes. Drain and rinse pasta under cold water to stop the cooking process and to cool the pasta down. Cheese and Onion Roasted Chickpeas by Melanie from A Virtual Vegan. If you need a potluck dessert that travels well, it is hard to beat a store bought cheesecake that is dressed up with fresh fruit and a homemade dessert sauce. Any mix of salad greens will work well, but try arugula if you want to give this hearty salad a peppery kick. Use your bread maker to prep the dough for these homemade crescent dinner rolls and your family will never guess how easy these were to make! There are a number of different dishes that are easy to take on the go for any potluck. It's. Bacon and shredded Cheddar round it out. Graham crackers, pudding, and a layer of chocolate are simple ingredients that are transformed into an irresistible cake. There are certain recipes that belong at a family reunion. Super great roundup! "My aunt has been bringing this cold dish to our family reunion for years, and there's never any left," recipe contributor TAMATHAK says. Southern Shrimp Pasta Salad can be made up to 24 hours ahead of time, and is sure to please all of the seafood lovers at your party. This vegan version gets its creaminess from blended avocado. Here we lighten up classic 7-layer dip by using plain Greek yogurt in place of sour cream. Serve with tortilla chips and/or crudits. A mix of cool, crunchy vegetables gives this healthy salad satisfying bite for a perfect potluck side. Classic coleslaw goes vegan in this easy barbecue side dish recipe. 17 Make-Ahead Salads That Everyone Will Love! Lemon juice and zest amp up the tang of this buttermilk pie from Chef John, who says it resembles a cross between vanilla custard and lemon meringue pie. I asked my husband to test it to make sure it was seasoned properly and I almost had to stop him from eating too much. This dish is simple, portable, flavorful and inexpensively feeds a happy crowd. And even if Grandma can't be at a family gathering in person, her spirit lives on through her recipes, Bring this quintessential Southern macaroni salad, made with whole-wheat macaroni, celery, peas and ham, to your next picnic or barbecue. "This is a quick and easy recipe and is so delicious! And, if I do say so myself, they are allmighty delicious. Half Baked Harvest. Quiche is excellent because it is delicious served at room temperature with a fresh salad on the side. The best potluck recipes are delicious when served at room temperature because they'll be sitting on a buffet table for a long time. We had company from out of town and served this with burgers after they had worked up a big appetite biking most of the day. Dill, grapes, celery and walnuts make up this classic chicken salad but feel free to experiment with your favorite fruit, vegetables and herbs. Chickpeas and edamame add substance, and an herb-filled buttermilk-avocado dressing makes this salad really special. Here's a healthy salad recipe to make at the height of summer when watermelon and cucumbers are at their juiciest and most flavorful. This southern classic is a staple for any holiday menu. Danielle DeAngelis is a rising journalist and current Fellow for EatingWell.com. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site.
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